Cheddar Cheese Sticks

6 ingredients
13 steps

Ingredients

  • 2 c. flour
  • 3/4 tsp. salt
  • 1/8 tsp. paprika
  • 3/4 c. butter
  • 6 oz. sharp grated Cheddar cheese
  • 1/3 c. water (approximately)

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Cut in 1/2 cup butter.
  3. 3
    Add cheese and mix well.
  4. 4
    Add enough water to hold ingredients together.
  5. 5
    Roll out on floured board to 14 x 8-inch rectangle.
  6. 6
    Dot with 2 tablespoons butter.
  7. 7
    Fold corners into center.
  8. 8
    Roll out again and dot with 2 tablespoons butter.
  9. 9
    Fold in corners again.
  10. 10
    Wrap in wax paper and chill for 30 minutes.
  11. 11
    Roll out to 1/4-inch thickness and cut into strips.
  12. 12
    Bake on an ungreased cookie sheet at 400° for 8 to 10 minutes.
  13. 13
    Makes 4 1/2 dozen.

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