Cheddar Chicken

Directions

1. 1
   Cut the chicken into bite-size pieces and saute in oil until the chicken turns white.
2. 2
   Remove from pan and drain on paper towel.
3. 3
   Cook broccoli or asparagus.
4. 4
   In mixing bowl, blend soup, mayo, lemon juice and curry powder.
5. 5
   In bottom of loaf pan, place broccoli or asparagus on top of vegetables.
6. 6
   Arrange chicken to cover vegetables and chicken.
7. 7
   Top with shredded Cheddar cheese. Bake in 350° oven for about 35 minutes or until the cheese is completely melted.