Cheddar Chicken Chowder

Directions

1. 1
   Spray large saucepan with cooking spray.
2. 2
   Add chicken and garlic; cook and stir on medium-high heat 5 minutes or until cooked through.
3. 3
   Season with salt and pepper.
4. 4
   Stir in flour; cook and stir an additional minute.
5. 5
   Add broth, milk and vegetables and hot sauce; stir.
6. 6
   Reduce heat to medium.
7. 7
   Bring just to boil, stirring frequently.
8. 8
   Remove from heat.
9. 9
   Stir in cheese until completely melted.