Cheddar Cornbread
8 ingredients
4 steps
Ingredients
- 1 c. flour
- 1 c. cornmeal
- 2 tsp. baking powder
- 2 tsp. sugar
- 1 1/2 tsp. salt
- 2 c. (8 oz.) sharp Cheddar cheese
- 1 1/4 c. milk
- 2 eggs, beaten
Directions
-
1Combine all dry ingredients.
-
2Stir in the cheese.
-
3Combine milk and eggs.
-
4Add to mixture, mixing just until moist.
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