Cheddar Pennies
5 ingredients
6 steps
Ingredients
- 1/2 c. butter or margarine
- 1/4 tsp. salt
- 3 Tbsp. onion soup mix, crushed fine
- 1/2 lb. sharp Cheddar cheese
- 1 c. sifted flour
Directions
-
1Combine all ingredients and mix thoroughly.
-
2Shape into rolls about one inch in diameter.
-
3Wrap
-
4in
-
5foil
-
6and freeze. When ready to use, slice the roll into 1/8-inch rounds. Place on greased cookie sheet and bake 10 minutes at 375°.
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