Cheddar Pinwheels

Directions

1. 1
   Sift the flour, salt, and baking powder together in a mixing bowl and then cut into the butter.
2. 2
   Add the milk and stir together quickly but thoroughly.
3. 3
   Turn out on a floured board and knead for 30 seconds then roll out to a 18 inch thickness.
4. 4
   Spread with the grated cheese and roll up tightly like cinnamon rolls.
5. 5
   Cut into 3/4 inch slices and transfer to baking sheets and bake in a moderate oven at 375F (190C).
6. 6
   for 20 minutes or until delicately browned.