Cheddar Potato Bake

4 ingredients
3 steps

Ingredients

  • 3 cups mashed potatoes (I use instant)
  • 1 (10 3/4 ounce) can Campbell's cheddar cheese soup
  • 1/3 cup sour cream
  • 1 dash pepper

Directions

  1. 1
    Mix potatoes, soup, sour cream, and pepper.
  2. 2
    Put in 1 1/2-qt. baking dish.
  3. 3
    BAKE at 350°F for 30 minute or until hot.

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