Cheese And Corn Pie

5 ingredients
4 steps

Ingredients

  • 1 double crust pie shell
  • 1 can cream-style corn
  • 4 to 6 oz. Cheddar cheese (to taste)
  • 1 Tbsp. cornstarch
  • pepper to taste

Directions

  1. 1
    Heat corn, pepper and cheese until cheese is melted; stir in cornstarch.
  2. 2
    Pour into pie shell; top with crust.
  3. 3
    Bake at 425° for 25 to 30 minutes or until golden brown.
  4. 4
    Let sit about 5 minutes before serving.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Cream soup air corners

E NOVA 3

Shell-on shrimp

A NOVA 3

Round Table Pizza, Gourmet Veggie On Original Crust, Small

Round Table Pizza

D

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Pie filling, very cherry

Spartan

C NOVA 4

Classic skillet dinner, double cheeseburger

Winn-Dixie

E NOVA 4

Smooth And Delicious Double Dark Chocolate Ice Cream, Dark Chocolate

Giant Eagle, Giant Eagle Inc.

NOVA 4

Smooth and delicious ice cream, double dark chocolate

D NOVA 4

Tender Spinach, Whipped Potatoes & Cheddar Cheese In A Pierogi Shell

Nuovo Pasta

C NOVA 4

Mini solid milk chocolate eggs with a crisp candy shell

E NOVA 4

More Recipes to Try

Artichoke Squares

10 ingredients

Cajun-Style Turkey Stew

13 ingredients

Plantain Fritters(Tostones)

3 ingredients

Swedish Meatballs

14 ingredients

Bacon And Cheese Bread

10 ingredients

Vinegar Cookies

6 ingredients

Italian Cookies

8 ingredients

Pork Chops And Gravy

5 ingredients

Chili

10 ingredients

Oatmeal Fudge

6 ingredients

Vegetable Dip

8 ingredients

Squash Casserole

7 ingredients