Cheese And Ham Snacks

4 ingredients
9 steps

Ingredients

  • Pepperidge Farm white sandwich bread
  • sour cream
  • deviled ham
  • extra sharp Cheddar cheese

Directions

  1. 1
    Remove crusts from bread.
  2. 2
    Butter one side of bread.
  3. 3
    Cut into quarters.
  4. 4
    Press carefully into miniature muffin tins, butter side down.
  5. 5
    Put deviled ham, sour cream and a small piece of cheese into bread cups.
  6. 6
    Heat in a 325° oven until cheese is melted.
  7. 7
    Serve hot with drinks.
  8. 8
    Yield:
  9. 9
    Depends on number of muffin tins you own.

Products Matching These Ingredients

More Recipes to Try