Cheese And Olive Biscuits
10 ingredients
4 steps
Ingredients
- stuffed olives
- 2 c. flour
- 3 tsp. baking powder
- 1 tsp. salt
- 1/3 c. oil
- 2/3 c. milk
- dash of nutmeg
- dash of paprika
- 1/2 c. Parmesan cheese
- 1/3 c. grated Cheddar cheese
Directions
-
1Blot dry stuffed olives.
-
2Set aside.
-
3Sift together flour, baking powder and salt. Add oil, milk, nutmeg, paprika, Parmesan cheese and grated Cheddar cheese.
-
4Mix well and knead a little. Shape balls with your hands a little smaller than ping-pong balls. Work these balls around an olive. Bake at 450° for 10 minutes. The olive should be in the center.
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