Cheese And Potatoes

Directions

1. 1
   Peel and slice potatoes.
2. 2
   In large boiler, boil potatoes until fork-tender (do not overcook).
3. 3
   Drain and pour into a 13 x 9-inch baking dish.
4. 4
   In saucepan, melt butter.
5. 5
   Stir in flour and milk; heat over medium heat.
6. 6
   Add cheese; heat until melted.
7. 7
   Pour over potatoes, covering well.
8. 8
   Bake at 350° for 30 to 35 minutes.