Cheese Appetizer Balls

Directions

1. 1
   Cream butter and blend in cheese.
2. 2
   Add flour and seasonings and mix well.
3. 3
   Roll into 3/4-inch balls.
4. 4
   If dough is too sticky to handle, chill for several hours.
5. 5
   Place balls on greased cookie sheet, about 1 inch apart and wrap in foil.
6. 6
   Freeze.
7. 7
   Thaw and bake in 375° oven for 20 minutes.
8. 8
   Makes 4 dozen.