Cheese Apples

5 ingredients
1 steps

Ingredients

  • 2 cans sliced apples (not pie filling)
  • 2 c. sugar
  • 2 sticks margarine, melted
  • 1 1/2 c. self-rising flour
  • 1 lb. shredded Velveeta cheese

Directions

  1. 1
    Drain apples and place in a buttered oblong baking dish. Combine sugar, margarine, flour and cheese. Mash over apples. Bake at 350° for 25 to 30 minutes or until brown.

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