Cheese Ball

7 ingredients
4 steps

Ingredients

  • 1 - 8 oz. pkg. cream cheese
  • 1/4 c. sour cream
  • 1 T. steak sauce
  • 4 T. butter
  • 1 c. shredded cheddar
  • 1/4 c. mayonnaise
  • 1 1/2 T. dry onions

Directions

  1. 1
    Let cheese come to room temperature.
  2. 2
    Beat all ingredients until smooth.
  3. 3
    Refrigerate at least 2 hours.
  4. 4
    Roll into ball and roll into nuts or chopped parsley (optional).

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