Cheese Ball

5 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. mayonnaise
  • 1/3 c. Parmesan cheese
  • 10 crispy cooked bacon slices, crumbled
  • 1/4 c. green onion slices

Directions

  1. 1
    Combine cream cheese and mayo in a food processor, mixing until well blended.
  2. 2
    Add remaining ingredients.
  3. 3
    Mix well.
  4. 4
    Chill. Form into a ball and serve with crackers.

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