Cheese Ball
6 ingredients
5 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 2 Tbsp. chopped bell pepper
- 1 Tbsp. grated onion
- 1 (15 oz.) can crushed pineapple, drained well
- 2 tsp. Season-All
- dash of red pepper
Directions
-
1Have cheese at room temperature.
-
2Mix all together and roll in ball or in a heart mold.
-
3Top with crushed pecans.
-
4Refrigerate overnight.
-
5Garnish with cherries.
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