Cheese Ball

6 ingredients
3 steps

Ingredients

  • 1 lb. Velveeta
  • 8 oz. cream cheese
  • 8 oz. Cheddar cheese, grated
  • garlic salt
  • paprika
  • 3/4 c. pecans

Directions

  1. 1
    Let cheeses set out to room temperature.
  2. 2
    Cream together; add pecans, garlic salt and paprika.
  3. 3
    Roll in additional pecans. Refrigerate overnight.

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