Cheese Ball

Directions

1. 1
   Fry bacon and crumble.
2. 2
   In a large mixing bowl, combine Cheddar cheese, cream cheese, green onion and bacon.
3. 3
   Squish it all together with hands until everything is evenly mixed.
4. 4
   Form into balls, whatever size you prefer.
5. 5
   Roll the ball in chopped nuts or parsley.
6. 6
   Keep chilled in refrigerator, until ready to serve, so it becomes firm.
7. 7
   Serve with your favorite crackers.