Cheese Ball

6 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese (room temperature)
  • 1 large can crushed pineapple, drained
  • 3 Tbsp. chopped onions
  • 1/2 c. bell pepper
  • 1 Tbsp. seasoned salt
  • 2 c. pecans, chopped

Directions

  1. 1
    Mix all ingredients together, except 1 cup of pecans.
  2. 2
    Shape into ball.
  3. 3
    Roll in the reserved pecans; chill until ready to serve.
  4. 4
    Serve with assorted crackers of your choice.

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