Cheese Ball
4 ingredients
4 steps
Ingredients
- 2 large pkg. Philadelphia cream cheese
- 6 green onions, chopped fine (including green part)
- 1 jar dried beef, chopped fine
- 1/2 c. pecans, chopped fine
Directions
-
1Mash softened cream cheese. Mix into cheese, finely chopped beef and onions.
-
2Mix well. Form into large ball.
-
3Roll cheese ball in finely chopped pecans. Refrigerate overnight. Decorate with parsley.
-
4Set at room temperature about 30 minutes before serving.
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