Cheese Ball
5 ingredients
5 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1 small can crushed pineapple, drained
- 1 Tbsp. onion, chopped fine
- 1 Tbsp. seasoning salt
- 1 c. pecans
Directions
-
1Let cheese come to room temperature, then mix all ingredients together by hand.
-
2(Do not use blender or mixer.)
-
3Chill for 1 hour.
-
4Roll into a ball and roll in chopped pecans.
-
5You can also add a few of the chopped pecans to the cheese mix with the other ingredients.
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