Cheese Ball

4 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 large can crushed pineapple
  • 1 small onion
  • pecans

Directions

  1. 1
    Drain pineapple.
  2. 2
    Add cream cheese and onion; mix well.
  3. 3
    Crush pecans.
  4. 4
    Roll cheese ball in pecans.
  5. 5
    This is best if made a day ahead.
  6. 6
    Serve with any type of cracker.

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