Cheese Ball

6 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 2 Tbsp. chopped or grated onion
  • 1/4 c. chopped green pepper
  • 2 c. finely chopped pecans
  • 1 Tbsp. seasoned salt
  • 1 small can crushed pineapple, drained

Directions

  1. 1
    In a small bowl, mix all ingredients except pecans. Refrigerate.
  2. 2
    When mixture is firm, shape into ball and roll in ground pecans.
  3. 3
    Cover.
  4. 4
    Is best when made ahead.
  5. 5
    Serve with crackers.

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