Cheese Ball

4 ingredients
9 steps

Ingredients

  • 2 pkg. Philadelphia cream cheese
  • 1 pkg. ham
  • 3 to 4 Tbsp. Italian dressing
  • 1/2 c. onions

Directions

  1. 1
    Leave Philadelphia cream cheese out for 2 or 3 hours to soften.
  2. 2
    Then put in a bowl, add shredded ham, Italian dressing and onions.
  3. 3
    Mix well.
  4. 4
    Form into a ball and chill.
  5. 5
    Roll in pecans; serve with crackers.
  6. 6
    Sprinkle parsley over the top or set the cheese ball on lettuce leaves.
  7. 7
    For a party, it is a quick, filling snack, or use for an appetizer.
  8. 8
    Can make it with many variations.
  9. 9
    You can use any kind of meat and crackers or you may garnish it.

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