Cheese Ball

5 ingredients
1 steps

Ingredients

  • 3 (8 oz.) cream cheese
  • 2 Tbsp. Worcestershire sauce
  • 1/2 c. onion, finely chopped
  • 1 large can dried beef, finely chopped
  • 2 Tbsp. Accent

Directions

  1. 1
    Chop dried beef and set aside. Mix all ingredients, except dried beef, together. Mix well with hands like you would knead dough. Add a small portion of dried beef and continue to mix thoroughly. When finished mixing, shape into a large ball, using all of the cream cheese mixture. Roll ball into remaining dried beef to coat. Refrigerate. Serve with crackers.

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