Cheese Balls

5 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1/2 lb. (8 oz.) shredded cheese (Cheddar)
  • 1/2 tsp. Worcestershire sauce
  • drop of Tabasco sauce
  • 1 c. flour

Directions

  1. 1
    Process all until well blended.
  2. 2
    Shape into balls the size of large marbles.
  3. 3
    Bake at 450° until brownish (10 to 15 minutes). May be frozen.
  4. 4
    Yield:
  5. 5
    about 50 Cheese Balls.

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