Cheese Balls

9 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 c. shredded Cheddar cheese
  • 1 Tbsp. chopped pimiento
  • 1 Tbsp. chopped green pepper
  • 1 Tbsp. finely chopped onion
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. lemon juice
  • 1/8 tsp. cayenne
  • 1 c. finely chopped pecans

Directions

  1. 1
    Combine softened cream cheese and Cheddar cheese until well blended.
  2. 2
    Add pimiento, green pepper, onion, Worcestershire sauce, lemon juice and cayenne; mix well.
  3. 3
    Chill.
  4. 4
    Shape into small balls.
  5. 5
    Roll in pecans.
  6. 6
    May be served with crackers.

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