Cheese Balls

12 ingredients
3 steps

Ingredients

  • 4 green onions (white and green)
  • 2 (8 oz.) pkg. cream cheese
  • 1 tsp. vinegar
  • 1 Tbsp. salad dressing
  • 1 tsp. mustard
  • 1/4 tsp. Accent
  • 1/4 tsp. garlic powder
  • 1 dash cayenne pepper
  • 1/4 tsp. Tabasco
  • 1 tsp. Worcestershire sauce
  • dash of paprika
  • 1/3 c. chopped pecans

Directions

  1. 1
    Soften cheese; mix everything with cheese, except pecans. Form into 2 balls and roll in pecans.
  2. 2
    Cover with plastic wrap and chill for several hours.
  3. 3
    Serve with favorite crackers.

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