Cheese Balls

7 ingredients
1 steps

Ingredients

  • 1 16 ounce cream cheese
  • 2 cups of shredded cheddar cheese
  • 1 tablespoon of onion
  • 1 tablespoon of bell pepper
  • 1 tablespoon of worcestershire sauce
  • 1 teaspoon lime juice
  • 2 cups of chopped pecans

Directions

  1. 1
    Combine all ingredients except pecans. Mix well. Shape into 2 balls. Roll in pecans; wrap tight in plastic wrap. Refrigerate for 3 hrs.

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