Cheese Balls

8 ingredients
5 steps

Ingredients

  • 1 lb. grated American cheese
  • 1 lb. grated hot pepper cheese
  • 2 (8 oz.) cream cheese, softened
  • Beau Monde seasoning
  • seasoned salt
  • dill weed
  • Worcestershire sauce
  • chopped nuts

Directions

  1. 1
    Use half the American cheese, half the hot pepper cheese and one 8 ounce cream cheese to each cheese ball.
  2. 2
    Mix in spices and season to your own taste.
  3. 3
    Place chopped nuts on plastic wrap. Make cheese into 2 balls and roll in the chopped nuts.
  4. 4
    Cover with plastic wrap and refrigerate for a little while to chill.
  5. 5
    Good with snack crackers or by itself if you like cheese.

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