Cheese Biscuits

3 ingredients
1 steps

Ingredients

  • 1 1/4 lbs. Bisquick
  • 3 oz. freshly shredded cheddar cheese
  • 11 oz. cold water

Directions

  1. 1
    To cold water, add Bisquick and cheese, blending in a mixing bowl. Mix until dough is firm. Using small scoop, place the dough on a baking pan lined with baking paper. Bake at 375 for 10 - 12 minutes or until golden brown.

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