Cheese Biscuits

4 ingredients
9 steps

Ingredients

  • 4 c. flour, sifted
  • 1 lb. sharp Cheddar cheese, grated
  • 2 tsp. red pepper
  • 1 lb. butter or margarine

Directions

  1. 1
    Sift together flour and red pepper.
  2. 2
    Put cheese and margarine through food chopper.
  3. 3
    Gradually work flour into cheese and shortening until smooth, if possible.
  4. 4
    Pinch off pieces and roll into marble size balls.
  5. 5
    Place on ungreased cookie sheet.
  6. 6
    Center each one with a small piece of pecan.
  7. 7
    Press down to anchor the nut.
  8. 8
    Bake in 400° oven for about 9 minutes.
  9. 9
    May be made ahead and frozen.

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