Cheese Biscuits

5 ingredients
6 steps

Ingredients

  • 2 c. Bisquick
  • 2/3 c. milk
  • 1/2 c. shredded Cheddar cheese
  • 1/4 c. margarine or butter, melted
  • 1/4 tsp. garlic powder

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Mix Bisquick, milk and cheese until soft dough forms, then beat vigorously for 30 seconds.
  3. 3
    Drop dough into 10 to 12 mounds on ungreased cookie sheet.
  4. 4
    Bake 8 to 10 minutes or until golden brown.
  5. 5
    Mix melted margarine and garlic powder and brush over warm biscuits before removing from cookie sheets.
  6. 6
    Serve warm.

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