Cheese Biscuits
5 ingredients
14 steps
Ingredients
- salt and pepper to taste
- 1/2 lb. cheese, finely grated
- 2 sticks margarine (not butter)
- 2 c. flour
- 1/2 tsp. baking powder
Directions
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1Add
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2salt and pepper to cheese and cream with margarine in mixer.
-
3Gradually
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4stir
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5in flour and baking powder.
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6Drop teaspoonfuls
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7onto
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8ungreased
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9cookie
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10sheet.
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11Bake at 350° to 375° for
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1215 minutes or until light brown.
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13Will keep in a tin for a month.
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14Makes 6 dozen.
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