Cheese Blintzes

Directions

1. 1
   Cut crusts from bread.
2. 2
   Mix sugar, cheese and egg yolk and spread mixture on bread.
3. 3
   Roll slices up, then dip in melted butter, then in sugar and cinnamon mixture.
4. 4
   Cut in bite size pieces and freeze.
5. 5
   When ready to use, remove from freezer and bake in 400° oven for 12 minutes.
6. 6
   Ready to serve.