*Cheese Bread
5 ingredients
4 steps
Ingredients
- 4 1/2 c. flour
- 2 dry yeast
- 1 tsp. salt
- 1 c. diced cheese (American, Cheddar or Feta)
- 1 1/2 c. water (approximately)
Directions
-
1Add flour, yeast, salt and water.
-
2Knead about 10 minutes. Let rest about 15 minutes.
-
3Butter bottom of a roasting pan. Place dough and spread to size of pan.
-
4Press in cheese cubes and butter top. Cover and let rise until double in size, about 1 hour. Bake at 350° about 45 minutes or until golden brown.
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