Cheese Cake

10 ingredients
7 steps

Ingredients

  • 4 eggs
  • 1 lb. cream cheese, softened
  • 1/4 c. melted butter
  • juice of 1 lemon
  • 1 1/2 c. sugar
  • 1 lb. Ricotta cheese
  • 1 pt. sour cream
  • 3 Tbsp. cornstarch
  • 1 tsp. vanilla
  • 3 Tbsp. flour

Directions

  1. 1
    Mix all ingredients, except eggs.
  2. 2
    Then add eggs, one at a time, beating after each.
  3. 3
    Pour in spring-form pan (lined with graham cracker crust mixture).
  4. 4
    Start in cold oven.
  5. 5
    When temperature reaches 325°, start timing.
  6. 6
    Bake 1 hour.
  7. 7
    Turn off oven and let cool overnight.

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