Cheese Cake
6 ingredients
6 steps
Ingredients
- 1 can Eagle Brand sweetened condensed milk
- 1 (8 oz.) pkg. cream cheese, softened
- 1/3 c. lemon juice
- 1 tsp. vanilla flavoring
- 1 can pie filling (your choice)
- 1 (9-inch) graham pie shell
Directions
-
1Beat cheese until light and fluffy.
-
2Blend milk.
-
3Add lemon juice and vanilla flavoring.
-
4Pour into pie shell.
-
5Chill until firm.
-
6Top with pie filling.
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