Cheese Cake

Directions

1. 1
   Have all ingredients at room temperature.
2. 2
   Blend cream cheese and sugar.
3. 3
   Add eggs and flour, then sour cream and vanilla.
4. 4
   Pour into 10 x 3-inch spring-form pan.
5. 5
   Bake for 50 minutes at 350°. Leave in oven for 1 hour with door open, then leave at room temperature 1/2 hour.
6. 6
   Refrigerate.
7. 7
   Top with cherry pie filling, if desired.