Cheese Cake

5 ingredients
5 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 can Eagle Brand milk
  • 1/2 c. ReaLemon juice
  • 1 graham cracker crust
  • fruit topping, your choice

Directions

  1. 1
    Cream the cream cheese until softened.
  2. 2
    Add Eagle Brand milk and stir well.
  3. 3
    Add lemon juice and stir well.
  4. 4
    Pour into graham cracker crust and chill.
  5. 5
    Cover with desired fruit topping.

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