Cheese Cake Pie

7 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/3 c. sugar
  • 2 tsp. vanilla
  • 1 c. (1/2 pt.) sour cream
  • 3 1/2 c. Cool Whip, thawed
  • 1 graham cracker crust
  • cherry pie filling or strawberry glaze or whatever for topping

Directions

  1. 1
    Beat cheese until smooth.
  2. 2
    Gradually beat in sugar.
  3. 3
    Blend in sour cream and vanilla.
  4. 4
    Fold in whipped cream, blending well. Spoon into crust; chill until set, at least 4 hours.
  5. 5
    Serve with topping or glazed.

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