Cheese Cake Tarts

6 ingredients
2 steps

Ingredients

  • 1 box vanilla wafers
  • 2 (8 oz.) pkg. cream cheese, softened
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 1 can cherry pie filling

Directions

  1. 1
    Mix cream
  2. 2
    cheese, sugar, vanilla and eggs together. Place 1 vanilla wafer in bottom of foil baking cups (foil cups can be placed in muffin tins to cook). Pour mixture on top of vanilla wafer, about 1/2 to 3/4 full. Bake at 320° for 20 minutes. Refrigerate to set cheese cake. Add 1 tablespoon cherry pie filling. Keep refrigerated until ready to use.

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