Cheese Cakes

7 ingredients
4 steps

Ingredients

  • 1 c. sweet milk
  • 1 c. sour milk
  • 1 c. sugar
  • 4 egg yolks
  • 1 lemon, juice and grated rind
  • 1/4 c. almonds, blanched and chopped
  • 1/4 tsp. salt

Directions

  1. 1
    Scald sweet and sour milk. Strain through cheesecloth to curd. Add sugar, yolks of eggs (slightly beaten), lemon and salt.
  2. 2
    Line patty pans with paste.
  3. 3
    Fill with mixture and sprinkle with chopped almonds.
  4. 4
    Bake until mixture is firm to the touch.

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