Cheese Casserole

8 ingredients
4 steps

Ingredients

  • 35 Ritz crackers, or saltines, coarsely crushed
  • 1 (8 oz.) pkg. sharp Cheddar cheese, grated
  • 4 eggs, slightly beaten
  • 2 c. milk
  • 1 Tbsp. onion powder or minced onion
  • 1 Tbsp. parsley flakes
  • 1/4 tsp. poultry seasoning
  • 1 (4 oz.) can sliced mushrooms (optional)

Directions

  1. 1
    In greased 6-cup souffle dish, combine crackers, cheese and mushrooms.
  2. 2
    In medium bowl, mix eggs, milk, onion powder, parsley flakes and poultry seasoning.
  3. 3
    Pour over mixture in souffle dish and stir.
  4. 4
    Bake for 50 minutes or more at 350°.

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