Cheese Chips

5 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. sharp Cheddar cheese, grated
  • 1 stick margarine
  • 1 c. all-purpose flour
  • 1/2 tsp. red pepper
  • 1/2 c. chopped pecans

Directions

  1. 1
    Let cheese and margarine soften together, then mix in remaining ingredients.
  2. 2
    Roll into 2-inch rolls; put in aluminum foil (about 3 rolls).
  3. 3
    Chill overnight or longer.
  4. 4
    Slice thin and bake on lightly greased cookie sheet in 325° oven for 20 minutes.

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