Cheese Chowder

12 ingredients
3 steps

Ingredients

  • 1 c. diced potatoes
  • 1/2 c. diced carrot
  • 1/2 c. diced celery
  • 1/2 c. diced onion
  • 1/2 c. diced green pepper
  • 4 Tbsp. butter
  • 1 Tbsp. parsley
  • 3 c. chicken broth
  • 2 c. milk
  • dash of white pepper
  • 1/2 c. flour
  • 3 c. shredded sharp process American cheese

Directions

  1. 1
    In Dutch oven, cook vegetables until tender in butter and water.
  2. 2
    Add chicken broth; mix milk and flour.
  3. 3
    Add cheese. Simmer.

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