Cheese Crackers

Directions

1. 1
   Put all ingredients on a food processor and mix until getting a sand like texture.
2. 2
   Sprinkle some flour over table and knead with hands.
3. 3
   Roll out with a rolling pin.
4. 4
   Using different shaped molds cut into cookies.
5. 5
   Place over a plaque and let it rest on the fridge for 30 minutes.
6. 6
   Bake on a preheated 400 degrees F (200 degrees C) until golden.