Cheese Cubes

Directions

1. 1
   Mix over low heat in a heavy pan the margarine, cheese and cream cheese.
2. 2
   When cheeses are melted and all mixed together, turn heat off.
3. 3
   Beat egg whites until stiff.
4. 4
   Fold into cheese mixture.
5. 5
   Cube French bread into 1-inch cubes.
6. 6
   Line a cookie sheet with foil.
7. 7
   With tongs, dip bread cubes in cheese mixture. Place single layer on foil.
8. 8
   Freeze them in a plastic bag and keep frozen.
9. 9
   Bake on foiled lined pan at 400° for 5 to 10 minutes. Serve.