Cheese Danish

Directions

1. 1
   Cream cheese, sugar, vanilla and lemon juice together.
2. 2
   Set aside.
3. 3
   Coat 9 x 13-inch baking dish with Pam.
4. 4
   On bottom, place 1 package of rolls.
5. 5
   (Just unroll and fit into place).
6. 6
   Layer cream cheese mixture on top of rolls.
7. 7
   Place second package of rolls on top.
8. 8
   Spread egg white on top.
9. 9
   Bake at 375° for 20 minutes.