Cheese Dip

6 ingredients
3 steps

Ingredients

  • 1 1/2 lb. hamburger (I use 1 lb.)
  • 1 lb. Velveeta cheese - cubed
  • 10 3/4 oz. can cream of mushroom soup
  • 1/4 cup butter, melted
  • 1 cup salsa (your choice mild - hot)
  • 2 Tbsp. chili powder (I use maybe 1)

Directions

  1. 1
    Brown and drain hamburger.
  2. 2
    Mix all ingredients in crock pot on high for 1 hour.
  3. 3
    Keep warm on low.

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